An Iron Bar is created by smelting 5 Iron Ore in a furnace with 1 coal for fuel, or by Crafting the “Transmute (Fe)” recipe (3 Copper Bars into one Iron Bar which is unlocked at mining level 4).
Iron Bars Recipe
Ingredients:
- 1⁄3 cup vegetable oil
- 1⁄3 cup molasses
- 1⁄4 cup water
- 1 large egg
- 1⁄2 cup brown sugar, packed
- 1 cup carrot, grated
- 1 1⁄2 cups quick-cooking rolled oats
- 1 cup flour
- 1⁄4 cup non-fat powdered milk
- 1⁄2 teaspoon baking powder
- 1⁄2 teaspoon baking soda
- 1⁄2 teaspoon cinnamon
- 1 teaspoon salt
- 1 cup raisins
Directions
- Preheat oven to 350°F.
- In a small bowl, sift flour, non-fat dry milk, baking powder, baking soda, cinnamon, and salt; set aside.
- In a medium bowl, mix oil, molasses,and water.
- Add egg, brown sugar, and carrots.
- Add dry ingredients; mix well.
- Add the rolled oats and raisins; mix well.
- Pour into a greased 9-inch pan.
- Bake for 30 minutes or until toothpick inserted in center comes out clean.
- Cool for at least 15 minutes.
- Cut into 18 bars.
Iron Bars Recipe
An Iron Bar is created by smelting 5 Iron Ore in a furnace with 1 coal for fuel, or by Crafting the "Transmute (Fe)" recipe (3 Copper Bars into one Iron Bar which is unlocked at mining level 4).
- cup vegetable oil
- cup molasses
- cup water
- large egg
- cup brown sugar, packed
- cup carrot, grated
- cups quick-cooking rolled oats
- cup flour
- cup non-fat powdered milk
- teaspoon baking powder
- teaspoon baking soda
- teaspoon cinnamon
- teaspoon salt
- cup raisins
- 1 cup cup vegetable oil
-
Preheat oven to 350°F.
-
In a small bowl, sift flour, non-fat dry milk, baking powder, baking soda, cinnamon, and salt; set aside.
-
In a medium bowl, mix oil, molasses,and water.
-
Add egg, brown sugar, and carrots.
-
Add dry ingredients; mix well.
-
Add the rolled oats and raisins; mix well.
-
Pour into a greased 9-inch pan.
-
Bake for 30 minutes or until toothpick inserted in center comes out clean.
-
Cool for at least 15 minutes.
-
Cut into 18 bars.
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1 cup Carrot
-
1 cup Raisins
-
1 Egg, large
-
1 1/2 cups Rolled oats, quick-cooking
-
1/3 cup Molasses
-
1/2 tsp Baking powder
-
1/2 tsp Baking soda
-
1/2 cup Brown sugar, packed
-
1/2 tsp Cinnamon
-
1 cup Flour
-
1 tsp Salt
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1/3 cup Vegetable oil
-
1/4 cup Powdered milk, non-fat
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1/4 cup Water