Trader joe’s gingerbread sandwich cookies recipe is a delicious holiday treat that combines gingerbread cookies with creamy frosting. These cookies are easy to make and perfect for sharing with family and friends during the festive season.
To make the cookies, mix together flour, baking soda, ginger, cinnamon, and cloves. In another bowl, cream together butter and sugar, then add in molasses and an egg. Gradually blend in the dry ingredients until combined. Roll out the dough and cut into circles, then bake until golden brown.
Once cooled, spread cream cheese frosting between two cookies to create a sandwich. Enjoy the delicious taste of these festive gingerbread cookies!
Credit: www.rodellekitchen.com
Brief Overview Of Trader Joe’S Gingerbread Sandwich Cookies And Why You’Ll Love Them
Trader Joe’S Gingerbread Sandwich Cookies: A Brief Overview
Looking for the perfect holiday cookie? May we suggest trader joe’s gingerbread sandwich cookies? These tasty treats are a favorite among cookie lovers young and old. Here’s why:
They’Re Easy To Make
Making homemade cookies from scratch can be a real hassle. With trader joe’s gingerbread sandwich cookies, however, all the hard work has been done for you. Simply pick up a box at your local trader joe’s, and you’re ready to go.
They’Re Delicious
Of course, the best thing about trader joe’s gingerbread sandwich cookies is how they taste. With their spicy gingerbread flavor and creamy filling, these cookies are the perfect blend of sweet and savory.
They’Re Perfect For Sharing
Whether you’re hosting a holiday party or just want to share some treats with friends and family, trader joe’s gingerbread sandwich cookies are the perfect choice. They’re easy to package and transport, and their festive look is sure to put a smile on anyone’s face.
They’Re Affordable
Finally, trader joe’s gingerbread sandwich cookies are easy on the wallet. At just a few dollars per box, they’re an affordable way to enjoy the flavors of the season without breaking the bank.
So if you’re looking for a delicious, easy-to-make holiday treat, be sure to give trader joe’s gingerbread sandwich cookies a try. You won’t be disappointed!
List Of Ingredients Required To Prepare Trader Joe’S Gingerbread Sandwich Cookies
Ingredients For Trader Joe’S Gingerbread Sandwich Cookies:
Making gingerbread sandwich cookies from scratch might seem daunting, but it is relatively easy if you have the right ingredients. Here is a list of everything you will need to prepare trader joe’s gingerbread sandwich cookies recipe:
- Unsalted butter (1/2 cup)
- Brown sugar (1/2 cup)
- Molasses (1/4 cup)
- Egg (1 large)
- Flour (2-1/4 cups)
- Baking soda (1 teaspoon)
- Salt (1/2 teaspoon)
- Cinnamon (1 teaspoon)
- Ground ginger (1 teaspoon)
- Allspice (1/4 teaspoon)
- Confectioners sugar (1/2 cup)
- Cream cheese (2 ounces)
- Vanilla extract (1/2 teaspoon)
Key Ingredients That Give Trader Joe’S Gingerbread Sandwich Cookies Their Unique Flavor:
- Brown sugar: Brown sugar helps the cookies to come out with a nice chewy texture and adds a caramel-like flavor.
- Molasses: Adding molasses to the cookie dough enhances the gingerbread flavor. Its distinct taste is what sets these cookies apart.
- Spices: A mixture of cinnamon, ginger, and allspice is the key to achieving the perfect gingerbread flavor. Each spice contributes an individual flavor, making the cookies more complex and richer in taste.
- Cream cheese and vanilla extract: The cream cheese filling has a perfect tangy flavor, which balances out the sweetness of the cookie. Vanilla extract adds a subtle hint of aroma that makes the cookies smell amazing.
Tips For Preparing Trader Joe’S Gingerbread Sandwich Cookies:
- Use unsalted butter at room temperature, as it blends better with other ingredients.
- The dough for gingerbread cookies is sticky compared to regular cookie dough but do not worry, just make sure you flour your hands and rolling pin before handling.
- Do not overmix the dough, or your cookies end up tough.
- Chill the dough for at least 2 hours. Chilling the dough allows the flavors to meld, and the dough to become less sticky and easier to handle.
- To shape the cookies, roll out the dough to 1/4 inch thick and use a cookie cutter to cut out the gingerbread shapes.
- Dust the cookie cutters with flour, so that the dough does not stick to them.
- Bake in the preheated oven at 350 degrees fahrenheit for about eight minutes.
- Let the cookies cool entirely before filling them with cream cheese frosting.
Now that you know the list of ingredients required to prepare trader joe’s gingerbread sandwich cookies, let’s start making them!
Where To Find The Ingredients Easily
If you’re planning on making the trader joe’s gingerbread sandwich cookies recipe, getting the ingredients is the first step. Luckily, you won’t need to visit any specialty stores or spend hours searching for uncommon ingredients. Here’s where you can easily find everything you need:
- Trader joe’s: As the name suggests, this recipe is centered around products from trader joe’s. All of the ingredients can be found there, making it a one-stop-shop for everything you need.
- Local grocery store: If you don’t have a trader joe’s nearby, don’t worry – you can find most of the ingredients at your local grocery store.
- Online stores: If you’re unable to leave your house or prefer to shop online, many of the ingredients can be found on websites like amazon or jet.
Ingredients Needed
Before you start baking, it’s important to make sure you have all the ingredients. Here’s what you’ll need:
- 1 box trader joe’s gingerbread cake and baking mix
- 1/2 cup unsalted butter, room temperature
- 4 ounces cream cheese, room temperature
- 1/2 teaspoon vanilla extract
- 1/2 cup powdered sugar
Tips For Baking The Perfect Gingerbread Sandwich Cookies
Now that you have all the ingredients, it’s time for the fun part – baking! Follow these tips for the best results:
- Follow the recipe closely: This recipe has been carefully crafted to ensure the cookies turn out perfectly. Make sure to follow the recipe exactly as written.
- Use room temperature ingredients: Using room temperature butter, cream cheese, and eggs makes for a smoother batter and better end result.
- Use parchment paper: Lining your baking sheets with parchment paper will make it easier to remove the cookies and prevent sticking.
- Chill the dough: Chilling the dough for at least half an hour will make it easier to work with and prevent the cookies from spreading too much during baking.
- Don’t overbake: These cookies should have a slightly soft center, so make sure to take them out of the oven before they become too crispy.
Preparing The Dough
Trader Joe’S Gingerbread Sandwich Cookies Recipe: Preparing The Dough
The secret to making the irresistible trader joe’s gingerbread sandwich cookies lies in the preparation of the dough. Here’s what you need to know to make the perfect dough:
Ingredients For The Dough
You’ll need the following ingredients for the cookie dough:
- 2 cups of all-purpose flour
- 1 tsp baking soda
- 1 tsp of ground ginger
- 1 tsp of ground cinnamon
- 1/2 tsp of ground cloves
- 1/2 tsp of kosher salt
- 3/4 cup of dark brown sugar
- 1/2 cup unsalted butter at room temperature
- 1 large egg
- 1/4 cup of molasses
Step-By-Step Guide
Follow these steps to prepare the dough:
- In a medium bowl, mix the flour, baking soda, ginger, cinnamon, cloves, and salt to create a flour mixture.
- In a separate bowl, using an electric mixer, cream together the brown sugar and unsalted butter until they become light and fluffy.
- Beat the egg into the butter mixture until it is fully incorporated.
- Use a wooden spoon to stir in the molasses.
- Add the flour mixture into the butter mixture and stir until the dough is smooth and well combined.
- Once the dough is ready, place it between two sheets of parchment paper and use a rolling pin to roll it out to approximately 1/4″ thickness.
- Remove the top sheet of parchment paper and cut the dough into circles using a cookie cutter.
- Use a spatula to carefully transfer the cookie dough rounds onto a baking sheet lined with parchment paper.
Now that you know how to prepare the perfect dough, it’s time to bake these delicious cookies. Check out the remaining steps in our blog post to learn more about the baking process for trader joe’s gingerbread sandwich cookies.
Rolling The Dough And Cutting Shapes
Once you have mixed the dough for your gingerbread sandwich cookies, it’s time to start rolling and cutting shapes. Follow these simple steps to make sure that you have cookies that are not only delicious but look beautiful too:
- Prepare your workspace: Ensure that you have enough workspace to roll out the dough and cut the shapes. Dust the surface with flour to prevent the dough from sticking to it.
- Rolling out the dough: Remove the dough from the refrigerator and let it reach room temperature. Cut it into two equal pieces and roll each one to a thickness of about 1/4 inch.
- Cutting shapes: Use cookie cutters to cut out shapes from the dough. You can use any shape and size of cookie cutters, depending on your preference. However, be careful not to roll the dough too thin.
- Placing on baking sheets: Once cut, use a spatula to transfer the cookies to a baking sheet lined with parchment paper. Leave enough space between cookies to allow for expansion while baking.
- Re-rolling leftover dough: Collect the leftover dough, knead it, and roll it out again. Cut out more cookies until you have used all the dough.
Rolling the dough and cutting shapes is a fun activity, especially if you involve kids in the process. Ensure that you follow the steps outlined above to produce uniform and professional-looking gingerbread sandwich cookies.
Baking The Gingerbread Cookies
Are you ready to bake the ultimate festive treat? Follow these simple steps to achieve the perfect gingerbread sandwich cookies that are sure to impress your holiday guests.
Step 1: Preheat Your Oven
- Preheat your oven to 350°f (175°c) and line a baking sheet with parchment paper.
Step 2: Make The Dough
- In a large mixing bowl, cream together butter and sugar until light and fluffy.
- Add in eggs, molasses, and vanilla extract. Mix until well combined.
- In a separate bowl, sift together flour, baking soda, cinnamon, ginger, cloves, and salt.
- Gradually add the dry ingredients into the wet mixture and mix until a smooth dough forms.
Step 3: Chill The Dough
- Divide the dough in half and wrap each piece with plastic wrap. Chill in the fridge for at least 1 hour or overnight.
Step 4: Roll The Dough And Cut Out Shapes
- Roll out the dough to 1/4 inch thickness and cut out shapes using a cookie cutter.
- Transfer the cookies to the lined baking sheet, leaving 1 inch space between each cookie.
Step 5: Bake The Cookies
- Bake the cookies for 8-10 minutes or until lightly browned around the edges.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Step 6: Assemble The Sandwich Cookies
- Pair up same sized cookies and spread a dollop of cream cheese frosting on one of the cookies.
- Place another cookie on top to create a sandwich.
- Lastly, dust the top of each sandwich cookie with powdered sugar.
Your delicious and festive gingerbread sandwich cookies are ready to be shared!
Filling And Sandwiching The Cookies
Filling and sandwiching the gingerbread cookies is a critical step in the recipe, allowing you to create delightful treats that will have your family and friends craving more. In this section, we will explore the key points to consider when filling and sandwiching the cookies.
Ingredients For The Filling
Before you begin assembling the cookies, prepare the following ingredients for the filling:
- 6 tablespoons of unsalted butter, softened
- 2 cups of powdered sugar
- 1 tablespoon of heavy cream
- 1 teaspoon of vanilla extract
Steps For Filling And Sandwiching The Cookies
To fill and sandwich the cookies, follow these steps:
- Turn half of the gingerbread cookies upside down.
- Using a small cookie scoop, place a dollop of filling on top of each cookie.
- Place another gingerbread cookie on top of the filling and gently squeeze them together until the filling spreads to the edges.
- Serve immediately or store in an airtight container in the fridge for up to 3 days.
Tips For Perfectly Filled And Sandwiched Cookies
Follow these tips to create perfectly filled and sandwiched cookies:
- Use a cookie scoop to portion the filling evenly on the cookies.
- Ensure the cookies are cooled completely before filling and sandwiching.
- Don’t overfill the cookies; a little goes a long way.
- Decorate the cookies with a dusting of powdered sugar or a drizzle of melted chocolate for added appeal.
Filling and sandwiching the trader joe’s gingerbread cookies is a crucial step, as it determines the taste and texture of the final product. Follow these guidelines carefully, and you will create delicious and festive gingerbread cookies that everyone will enjoy.
Secret Ingredient Suggestions
Gingerbread cookies are a fantastic, festive treat for any occasion. If you’re looking for a new cookie recipe to try, you should definitely check out trader joe’s gingerbread sandwich cookies recipe. This recipe has a delightful blend of spices and rich, warm flavors that make it perfect for the holiday season.
Want to take this recipe to the next level? Try incorporating some of these secret ingredients:
- Molasses: Molasses is a sweet, sticky syrup that adds depth to the flavor of gingerbread cookies. This ingredient can be a bit intimidating since it’s so thick and dense, but it’s worth the effort. Just make sure to measure it out carefully, as it can be tough to get the right amount.
- Cardamom: Cardamom is a spice that is often used in indian and middle eastern cuisine, but it can be a fantastic addition to gingerbread cookies. It has a warm, slightly sweet flavor that complements the spices in gingerbread cookies nicely.
- Orange zest: Orange zest is a simple addition that can really take the flavor of gingerbread cookies to the next level. It adds a bright, citrusy flavor that balances out the warm spices in the cookies.
- Candied ginger: If you’re a fan of gingerbread cookies, adding some candied ginger to the recipe is a great way to up the ginger flavor. Candied ginger adds a spicy, sweet kick that pairs perfectly with the warm spices in gingerbread.
- Almond extract: Adding a little bit of almond extract to the recipe can give your gingerbread cookies a subtle nutty flavor that complements the spices nicely.
- Honey: Like molasses, honey is a great sweetener that can add depth to the flavor of gingerbread cookies. It also gives the cookies a bit of a chewy texture, which is a nice contrast to the crispness of the cookies.
Give one or all of these secret ingredients a try and take your gingerbread cookie game to the next level. Happy baking!
Tips For Decorating The Cookies
Gingerbread sandwich cookies are a delightful treat to have, and what makes them even more fun are the decorating possibilities they bring! Bring out your creativity with these tips for decorating the cookies:
- Use colorful icing and sprinkles: Add a pop of color to your cookies with vibrant icing and sprinkles. They not only make the cookies visually appealing but also add a layer of texture to them.
- Experiment with different icing patterns: If you’re bored with the usual flood icing, try out different patterns like polka dots, stripes, or swirls. They will give a unique touch to your cookies.
- Create fun shapes: Use cookie cutters to create fun shapes like hearts, stars, or flowers. After applying the icing, you can add eyes, mouth, and other details to turn them into adorable characters.
- Make use of edible markers: Edible markers are an excellent tool for adding small details or personalizing the cookies with messages. You can write names, draw little pictures, or do anything you like with them.
- Add edible gold/silver leaf: For a classy touch, add edible gold or silver leaf to the cookies. They add a luxurious feel to the already delightful cookies.
- Play with texture: Besides sprinkles, you can add a variety of textures like crushed nuts, dried fruits, or coconut flakes to the cookies for that unique feel.
- Use stencils: Stencils are an excellent option to take your cookie decorating game to the next level. They create a crisp and clean design that amps up the cookies’ appearance.
- Go for minimalist designs: If you prefer simplicity, you can go for minimalist designs and play with negative spaces. The contrast between the cookie and the icing will make them look appealing and fancy.
- Add a touch of shimmer: Shimmery icing or dust adds a magical touch to the cookies. Use it sparingly to give a subtle shimmer effect to the cookies.
- Use edible glitter: Lastly, add some sparkly fun with edible glitter. They come in several colors and sizes and add a whimsical touch to the cookies.
With these decorating tips, you can experiment with different colors, patterns, textures, and designs to create your unique gingerbread sandwich cookies. Let your imagination run wild and create cookies that not only taste delicious but also look stunning!
Suggestions For Pairing And Serving The Cookies
Looking for ideas to make your gingerbread sandwich cookies even more indulgent? Here are some pairing and serving suggestions to help you out:
- Drink pairing: A cup of hot cocoa or a warm glass of milk would go perfectly with these cookies.
- Ice cream sandwiches: Who said you have to stick with gingerbread cookies only? Take two of these and sandwich your favourite ice cream in between them to create a yummy dessert.
- Mini gingerbread sandwiches: Sometimes less is more. Try making mini versions of the cookies by using smaller cookie cutters and make bite-sized sandwiches.
- Cookie spread: Why not try spreading some buttercream, cream cheese frosting, or nutella between the cookies for an extra special treat?
- Decorate: Get creative with your decorating! Use icing, sprinkles, and other festive decorations to make these cookies even more special.
Remember, gingerbread sandwich cookies are perfect for any occasion, whether it’s a casual get-together with friends or a holiday party. With these suggestions, you’ll be sure to impress your guests and satisfy your sweet tooth!
Recap Of Why Trader Joe’S Gingerbread Sandwich Cookies Recipe Is The Perfect Addition To Your Holiday Season
Perfect Addition To Your Holiday Season: Recap Of Why Trader Joe’S Gingerbread Sandwich Cookies Recipe Is The Ideal Choice
As we gear up for the forthcoming holiday season, the quest for the perfect delectable treats consumes us all. Trader joe’s has come to the rescue with their heavenly delicious gingerbread sandwich cookies recipe, which is sure to leave your taste buds craving for more.
Here’s why:
The Superior Quality Of Ingredients And Taste
Trader joe’s gingerbread sandwich cookies are made from high-quality ingredients that are guaranteed to bring unparalleled taste and satisfaction. The recipe combines the perfect blend of sweet and spicy notes, bringing out the best of both worlds in one single bite.
- The gingerbread cookies are made using flour, brown sugar, molasses and gingerbread spice.
- The filling is created using a creamy blend of buttercream frosting and cream cheese.
The Perfect Addition To Any Gathering
One of the best things about these gingerbread sandwich cookies is that they are incredibly versatile and easy to prepare. They serve as the perfect addition to any gathering or occasion. A few reasons why:
-they are easy to prepare and can be whipped up in no time.
-they are perfect for any occasion, be it thanksgiving, christmas, holiday parties, or any other festive season.
- They are easy to transport – so you can take them to a friend’s house or any party without worrying about them being ruined.
Unique Twist To The Classic Gingerbread Cookie
Trader joe’s gingerbread sandwich cookies are an exciting twist on the classic gingerbread cookie, which makes it the ideal dessert to serve to your friends and family during the holiday season.
- The sweet and spicy flavors are perfectly balanced, making it a treat for your taste buds.
- The sandwich format of the cookies adds an extra layer of creaminess to the dessert, which makes it even more tempting and interesting to explore.
If you’re looking for an exceptional dessert to serve your guests this holiday season, you can’t go wrong with trader joe’s gingerbread sandwich cookies recipe. The recipe is rich, creamy, and packed with an irresistible flavor that will leave your guests craving more.
So what are you waiting for? Whip up a batch today and let the festivities begin!
Frequently Asked Questions Of Trader Joe’S Gingerbread Sandwich Cookies Recipe
How Do You Make Gingerbread Sandwich Cookies?
To make gingerbread sandwich cookies, combine flour, spices and baking soda in a bowl. In another bowl, beat butter and brown sugar until fluffy. Add molasses, egg and vanilla and mix well. Then add dry ingredients to the butter mixture.
Roll dough into balls and bake at 375°f for 10-12 minutes.
What Ingredients Do You Need For Gingerbread Sandwich Cookies?
You need all-purpose flour, ground ginger, ground cinnamon, baking soda, unsalted butter, brown sugar, molasses, egg, vanilla extract, and confectioners’ sugar for the filling.
Can You Use A Cookie Cutter For Gingerbread Sandwich Cookies?
Yes, you can use cookie cutters to make gingerbread sandwich cookies, but you may need to increase the baking time. Roll out the dough, cut shapes and place the shapes on a baking sheet. Bake until golden brown.
How Long Do Gingerbread Sandwich Cookies Stay Fresh?
Gingerbread sandwich cookies can last for up to 2 weeks when stored in an airtight container at room temperature. You can also freeze them for up to 2 months.
Can You Add Nuts Or Chocolate Chips To Gingerbread Sandwich Cookies?
Yes, you can add nuts or chocolate chips to gingerbread sandwich cookies to give them a twist. Chopped pecans, walnuts or almonds, or white, dark or milk chocolate chips would be a great addition to the cookie dough.
Conclusion
With a little effort and the right ingredients, you can now make your own delicious and healthy gingerbread sandwich cookies at home! Trader joe’s gingerbread sandwich cookies recipe is sure to satisfy your cravings, and it’s a fun and easy way to enjoy a festive dessert.
The combination of ginger, cinnamon, and nutmeg provides a warm and comforting aroma that is perfect for the holiday season. Not only do these cookies taste great, but they are also relatively easy to make. You just need to spend some time mixing the ingredients, shaping the dough, and baking them until they are golden brown.
Plus, you can even personalize them with your favorite toppings and fillings. So go ahead and try out this recipe today, and impress your family and friends with your baking skills!